Guest blog post written by mommy blogger Dianne Bromley.
The Television has a wealth of knowledge about food! I love to learn how to make all sorts of different dishes from all different cultures and I even add my own twists. You can pretty much find a show on satellite TV that will teach and entertain you with any food topic you desire. There are shows dedicated to different ethnic food, shows about cakes, cupcakes, cooking competition, everyday meal… read more
Here is one of our favorite dishes on Fridays, I used rotini instead of macaroni. My hubby inspired me to cook this because it is his favorite and we usually don’t eat meat on Fridays. This is a very filling meal because I used whole wheat rotini and skim milk for a nutritious and low caloric dish.
I may be late in posting this but I wanted to share this recipe through Food trip Friday. Sis Willa, a very good blogger and also my Facebook friend, has been leading this food topic group for a long time already. Thank you for encouraging me. When it comes to food, I want to “tsibog” (a Visayan slang of “to eat a lot”).
So here we go, my first entry for Food Trip Friday: Chicken Parmigiana.